Recipes: Baking And Cooking By Family And Friends | Niches: Food And Beverages | Kitchen And Dining | Health And Nutrition | Baking And Cooking |
Showing posts with label Bermuda. Show all posts
Showing posts with label Bermuda. Show all posts
Monday, December 24, 2018
Monday, December 17, 2018
Recipes With Recipe Marketing
RECIPES WITH RECIPE
MARKETING
POST BEING ADDED TO THE
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MERRY CHRISTMAS
AND A
HAPPY NEW YEAR
Monday, December 3, 2018
Bermuda Christmas Pies
Bermuda Christmas Pies
Christmas Season Pies, Served In Bermuda At Christmas Breakfast, Lunch, Brunch And Dinner
Times
Recipes
Cassava Pie: http://bit.ly/2RoWheJ
Farine Pie: http://bit.ly/2RsWiP2
Farine And Cassava Pie: http://bit.ly/2Q4E8q9
Pies prepared and baked by ShirleyAnn Pearman from recipes derived from her Mother Betty Ming (deceased) which she loved to bake at Christmas, Easter, Cup Match and on Special Occasion requests.
![26000992_1754142527941717_769177491554949118_n[1]](https://recipemarketing1.files.wordpress.com/2018/12/26000992_1754142527941717_769177491554949118_n11.jpg)
Cassava Pie: http://bit.ly/2RoWheJ

Farine Pie: http://bit.ly/2RsWiP2
![DSCF6040[1]](https://recipemarketing1.files.wordpress.com/2018/12/dscf60401.jpg)
Farine And Cassava Pie: http://bit.ly/2Q4E8q9
********
Lindo’s Bermuda Lindo’s – Recipes – Holiday Recipes http://bit.ly/2KNIH2d
Wednesday, October 31, 2018
Bermuda Stick Candy
BERMUDA STICK CANDY
Bermuda Stick Candy
Boil together 3 cups sugar and 1 cup water until the syrup begins to rope. Pour into a large flat platter; when cool enough to handle, pull, and while pulling put in the peppermint flavouring. Continue pulling until it becomes quite stiff. Twist into long ropes, lay on bread board and cut into desired lengths.
Mrs. Kathleen Swan
Bermuda's Best Recipes
Fourteenth Edition
Printed in the year of 1991
Chapter: Candy - Page 179
I made this into a smaller portion, but kept it at its same ratio portions as Grandma Mi did in the recipe presented in the CookBook. Kathleen Swan was my great grandmother and we called her "Mi", my mother's grandmother. As a child I remember her making this recipe on many occasions and sharing it with the neighborhood kids. She also, always was making Caramel Popcorn.
This is the breakdown of the portions to which I used in these photos of making it. The method remains the same. I didn't have peppermint flavouring in my pantry, so, therefore I used clear vanilla to which I had.
Ingredients
3/4 cup sugar
1/4 cup water
1/8 teaspoon vanilla (optional)
Thank you Bermuda's Best Recipe for sharing this recipe in the Cookbook, because I can treasure it as a family historical memory to someone of my family.
The Bermuda Stick Candy was made by ShirleyAnn Pearman, and picture photography also by ShirleyAnn done in October 2018.
These photos were take on my Mobile phone through the access of Facebook.
These photos were take with my Amazon Fire.
Sunday, October 28, 2018
Vegan Meal By Dr. Maria Seaman
Friday, October 26, 2018
Recipes From The Bermuda Cook Book By Cecille C. Snaith-Simmons
BERMUDA TRADITIONAL RECIPES
BERMUDA
TRADITIONAL COOKBOOK RECIPES
The Bermuda
Cook Book by Cecille C. Snaith-Simmons
The
following recipes are recipes by Cecille C. Snaith-Simmons to which I have
posted within Recipe Marketing
over the years.
I have
decided to share them here at Recipe Marketing
Family And Friends Blog for your enjoyment.
Please click
on the link to obtain the Recipes.
BAKING
COOKING
Monday, October 22, 2018
Bermuda Traditional Recipes: Baking Powder Biscuits With Mixed Peel
Baking Powder Biscuits With Mixed Peel
Blog posting forwarded from: Bermuda Traditional Recipes: Baking Powder Biscuits With Mixed Peel:
Baking Powder Biscuits With Mixed Peel:- Ingredients 2 cups flour 3 teaspoon baking powder ½ teaspoon salt 1½ teas...
Recipe continues at:
The Bermuda Cook Book by Cecille C. Snaith-Simmons, the chapter on “Biscuits, Cookies and Candy”, page 84.
This blog post was done a number of years ago to which I have forwarded over to here as a Bermuda Traditional Recipe from the Bermuda Traditional CookBook by Mrs. Snaith-Simmons. The full blog post and recipe ingredients and method is located here by clicking this link.
Blog posting forwarded from: Bermuda Traditional Recipes: Baking Powder Biscuits With Mixed Peel:
Baking Powder Biscuits With Mixed Peel:- Ingredients 2 cups flour 3 teaspoon baking powder ½ teaspoon salt 1½ teas...
Recipe continues at:
Baking Powder Biscuits With Mixed Peel
The Bermuda Cook Book by Cecille C. Snaith-Simmons, the chapter on “Biscuits, Cookies and Candy”, page 84.
This blog post was done a number of years ago to which I have forwarded over to here as a Bermuda Traditional Recipe from the Bermuda Traditional CookBook by Mrs. Snaith-Simmons. The full blog post and recipe ingredients and method is located here by clicking this link.
Baking Powder Biscuits With Mixed Peel
For more recipes by Mrs. Snaith-Simmons to which I have blogged and posted please browse the blog herewith for https://bermudatraditionalrecipes.blogspot.com/
With Christmas fast approaching this recipe with the mixed peel will be a good recipe to represent the Season.
Here in Bermuda Candied Fruit is what we call Mixed Peel. Old English Mix by Paradise Candied Fruit was used in this recipe. Their website is located herewith, please click here.
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Baking Powder Biscuits With Mixed Peel |
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Baking Powder Biscuits With Mixed Peel |
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Baking Powder Biscuits With Mixed Peel |
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Baking Powder Biscuits With Mixed Peel |
Tuesday, October 16, 2018
Sour Cream Scones
SOUR CREAM SCONES
Sour Cream Scones
|
Sour Cream Scones is being presented here from Recipe Marketing by ShirleyAnn Pearman from a recent blog post posted. For the recipe and scones photos either click here or the Facebook icon in this embedded post from Facebook.
Sour Cream Scones were:
- Prepared, Made and Baked;
- Plating And Food Style;
- Photography;
- Blog Posting;
- Facebook Posting;
Follow her at Recipe Marketing, by inserting your e-mail address to enable you to receive everyone of her post as one of her followers of her blog Recipe Marketing. Insert email on the right hand column where it says "Follow by Email To Get Notifications Of Blog Postings" just under the profile.
You can also follow her at Recipe Marketing Facebook Page by liking the Page to get regular updates of postings being done on the page.
Thank you kindly for your support.
Monday, October 15, 2018
Smoked BBQ Chicken and Spare Ribs Dinner By Sheridan Ming
SMOKED BBQ CHICKEN
SMOKED SPARE RIBS
DINNER
By Sheridan Ming And Yulanda Francis
Dinner presented and cooked by Sheridan MIng.
Smoked BBQ Chicken and Spare Ribs; Scallop Potatoes And Vegetables
Smoked BBQ Chicken and Spare Ribs; Scallop Potatoes And Vegetables
Sheridan my brother as I call him "Bordie" came by to give me a beautiful plate of dinner yesterday which was very delicious. Thank You Bordie and Yul Francis I really appreciate your kindness.
PS. Also in honor of our Daddy's birthday. Once again Happy Birthday Shirley Ming, Larry Robinson and in Memory of Ida Spenser (deceased) whose birthdays have been thus far this October.
Please click here for further photos or the Facebook icon set out here in the posting.
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Thursday, October 11, 2018
Cookies
Featured in
blog post.
Cookies
Bermuda’s
Best Recipes (Fourteenth Edition)
Recipe by
Mrs. G.C. Hutchings
Recipe at:-
#bermuda #cookbook #recipes
Cookies
Monday, October 8, 2018
Sonia James Dawes' "Haystack"
SONIA JAMES DAWES' "HAYSTACK"
Thank you Sonia James Dawes for your beautiful post. It looks delicious, colorful and healthy.
Please click here for the Facebook posting or the icon set-out below.
For HashTags purposes:
#Chips, #lettuce, #tomatoes
🍅 , #scallions, #corn
🌽, #olives, #avocado
🥑,a pinch of #cheese
🧀, #hot salsa, a hint of ranch and Italian dressing and #Beans
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SONIA JAMES DAWES "HAYSTACK" |
Please click here for the Facebook posting or the icon set-out below.
For HashTags purposes:
#Chips, #lettuce, #tomatoes




Carrot And Zucchini Bars
Carrot And Zucchini Bars:
Carrot And Zucchini Bars Recipe is located at
https://recipemarketing.blogspot.com/2018/10/carrot-and-zucchini-bars.html
Carrot And Zucchini Bars is a healthy combinations of Carrots, Zucchini, Raisin and Walnuts combined together in a cake like batter to make delicious bars that can be offered as a recess, lunch or afternoon snack for kids, tea and coffee break for parents or a evening light dessert with your favorite ice cream or cool whip. All in all I am sure you will be find this recipe a delight to prepare, bake, serve and eat.
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Carrot And Zucchini Bars By ShirleyAnn Pearman |
Carrot And Zucchini Bars Recipe is located at
https://recipemarketing.blogspot.com/2018/10/carrot-and-zucchini-bars.html
Carrot And Zucchini Bars is a healthy combinations of Carrots, Zucchini, Raisin and Walnuts combined together in a cake like batter to make delicious bars that can be offered as a recess, lunch or afternoon snack for kids, tea and coffee break for parents or a evening light dessert with your favorite ice cream or cool whip. All in all I am sure you will be find this recipe a delight to prepare, bake, serve and eat.
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Carrot And Zucchini Bars By ShirleyAnn Pearman |
Sunday, October 7, 2018
Grandma Dede’s Shortbread Cookies
Grandma Dede’s Shortbread Cookies
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Grandma Dede's Shortbread Cookies |
Recipe located at Bermuda Magazine, please click here.
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